Read Book Culinary Calculations: How to Figure Food Costing, Menu Pricing, and More Online
Book: Culinary Calculations: How to Figure Food Costing, Menu Pricing, and More
Author: Terri Jones
Category: food
Language: English
Size: 1.18 MB
Culinary Calculations: How to Figure Food Costing, Menu Pricing, and More by Terri Jones is a valuable resource for anyone in the food service industry. This book provides essential knowledge...
Ad Here
View Book
